The Andrade brothers and their family have farmed Fazenda Capim Branco since 1901. It is located in the high, green Cerrado Mineiro region the north of Minas Gerais state, bordering with Bahia State. The farms elevation ranges from 1,100 to 1,250 metres above sea level, providing ideal conditions for coffee production due to the perfect balance of wet and dry seasons. Furthermore, the soils are volcanic and much of the farm is planted with the Yellow Catuaí varietal, which thrives in this environment.
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Select from 100g green coffee samples or 40g roasted samples to help you make an informed decision. These options are perfect for roasters looking to explore new flavors. For more details and a deeper dive into the story of the coffee, visit the product page.
Micro.
A lot in a box
73 Lydden Grove,
London, SW18 4LY
